Our bougatsa is made with handmade phyllo and pure, high-quality ingredients.

The traditional Armenian recipe is still a well-kept secret, and it's what makes it so successful. For over 100 years, the locals and visitors of Heraklion have been enjoying its unique flavour. This, coupled with the shop's historic location at Morozini Fountain (Lion's Square), makes it a must-do when in the city.