Visit the "Kokolakis Family olive mill" and embrace the tasting glass that will be offered to you. Prepare yourself for a unique gastronomic experience with exceptional olive oil, paired with dishes that perfectly complement the taste profile of each label, exclusively designed by the chef and sommelier of the Kokolakis Family.

The significant importance of the 'green gold' in Cretan cuisine and its numerous health benefits is a trademark of the local culture, which has become internationally renowned in recent years.

The experience includes a Cretan welcome, a visit to the olive mill, a stroll through the olive grove, olive oil tasting, and Cretan traditional treats.

The visit lasts for almost 2 hours and is conducted in Greek, English, and Russian by appointment.